Simple. Easy. Delish. This recipe is a great addition to any BBQ or summer menu. Plan for about 10 minutes of prep +/- depending on quantity being served.
- 20 red & 20 orange cherry tomatoes
- 10 mozzarella balls
- 10 fresh basil leaves
- 2 tbsp pesto
- 10 (4″) wood skewers
Combine tomatoes, mozzarella and pesto in a bowl, stir until pesto is coated evenly. Skewer a red tomato followed by mozzarella, a fresh piece of basil and an orange tomato. Repeat until all ingredients have been skewered. Adjust quantity of the recipe pending on the size of crowd being served.